They won t tell you this but many restaurants use their white bread dough and not a special secret recipe.
Frozen pretzel bread sticks.
In a large bowl of stand mixer combine the brown sugar and 2 cups of warm water until dissolved sprinkle the yeast over the water and let stand until foamy about 5 minutes.
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Kim and scotts classic bavarian plain pretzel 6 ounce 24 per case.
Appliances may vary adjust accordingly.
Coles quality foods cole s pretzel stick with cheese 12 oz frozen 19.
Let stand 1 minute.
Snack factory pretzel crisps dark chocolate crunch 18 oz.
After preparing pretzel sprinkle water on surface or brush with melted butter then sprinkle with salt to taste.
Gonnella pretzel breads work well with burgers chicken and brats and pretzel dinner rolls and bread sticks work well on any table.
Pack of 4 a1.
If salt is desired gently moisten pretzel s and sprinkle salt from enclosed packet.
Cook on high for 40 45 seconds.
Many chain restaurants have now added soft pretzel bread sticks to their menus with various sauces.
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Transfer dough to the refrigerator until ready to boil.
Stir in the vegetable oil and 3 cups of the flour.
Place pretzel s on baking sheet.
Divide dough into 14 pieces.
Bark thins snacking dark chocolate pretzel sea salt case of 9 10 oz.
Would be a great pretzel bread stick recipe to do with kids as it doesn t have any extra steps like boiling before baking and yields a yummy result.
2 0 out of 5 stars 1 21.
Heat 4 to 6 minutes or until heated through.
Prepare from frozen state.
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The texture turned out excellent even though i just used all purpose flour not bread flour.
Bread sticks frozen bread pretzel bread pretzel snack pretzel snacks j and j snack.
On a lightly floured surface roll each piece of dough into a 16 inch rope and then form into a pretzel shape.
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This unique offering is not only visually appealing but has a flavor profile to match.
Place 2 pretzels onto a microwave safe dish.
While we work to ensure that product information is correct on occasion manufacturers may alter their ingredient lists.
The yummy flavor and texture is the result of a quick 15 second bath in hot baking soda water then you bake them.
If salt is desired gently moisten pretzel s and sprinkle salt from enclosed packet.
The difference lies in what you do with the dough.
Gonnella pretzel breads take your menu to a whole new level.